THE CALF
Signs of the calf's birth date :
The signs of the cow appear when the date of the coming of her young to life, where colostrum is produced, the pelvic ligaments of the mother (the cow) relax, and the folla swells, reaching five times its normal size, and sagging, in addition to the secretion of white cartilaginous mucus from the vagina, and the cow begins to pump The udder is 1-2 weeks before calving, but this sign is not reliable in female calves that are pregnant for the first time.
Small cow feed :
Young cows (calves) are fed from their mother’s milk until they reach a maximum age of 8-9 weeks, and it is necessary for the calf to take its mother’s milk from the first moment it comes out of its mother’s womb, because mother’s milk contains antibodies that protect its young from diseases.
Calf basics
The basics of the calf game are tambourines, naqzan, mirwas, and sajat. The idea of the game is based on a group of men left and right in the form of a row or a circle according to the numbers, and singing is collective for each group.
Types of fattening
Fattening on the alfalfa
Animal weight & fattening duration: Most farmers recommend fattening their calves on alfalfa only, and promote them after the season ends. It is appropriate for fattening on alfalfa. Average calves weigh 100-a hundred and fifty kilograms, and their increase charges are approximately six hundred grams consistent with a day on average. Alfalfa is allotted consistent with acre, that's given four hay throughout 6 months (December-May), approximately 5 calves, every calf feeding on 30 kilograms of alfalfa consistent with day. In the occasion that alfalfa isn't to be had because of the narrowness of the rural area, 10 calves may be allotted consistent with acre, with the aid of using such as dry rations with alfalfa. Rations: Morning: 1 kg of focused fodder + ½ kg of hay. Noon: thirteen kg of alfalfa. In the evening: 1 kg of focused fodder + ½ kg of hay.
Fattening on alfalfa in iciness and dryness in summer time season
Animal weight & fattening duration: In the case of the supply of cultivated regions with alfalfa, the calves are fattened on alfalfa in ice for a duration of 6 months, then after they're consumed dry food plan for any other five months. It weighs approximately four hundred kilograms.
Fattening on a dry food plan
In the case of fattening for a duration of (6 months): calves with a median weight of two hundred kilograms are fattened.
The first month: the calf is given four kilograms of focused food + 2 kilograms of straw consistent with the day. The 2nd month: the calf is given five kilograms of focused fodder + three kilograms of straw consistent with the day. The 1/3 month: the calf is given 6 kilograms of focused fodder + four kilograms gram of straw consistent with day.
In the case of fattening for a duration of (five months): calves with a median weight of 225 kilograms are fattened
- The first month: the calf is given four kilograms of focused fodder + 2 kilograms of straw consistent with the day. second month: the calf is given five kilograms of focused food + three kilograms of straw consistent with the day. The 1/3 month: the calf is given 6 kilograms of focused fodder + four kilograms gram of straw consistent with day.
In the case of fattening for a duration of (four months): calves with a median weight of 250 kg are fattened
- The first month: the calf is given five kg of focused fodder + three kg of straw consistent with the day. The 2nd month: the calf is given 6 kg of focused fodder + four kg of straw consistent with the day.
Fattening of large (aged) animals
Aged animals encompass the ones whose beneficial exploitation duration has expired, adult males and females, in addition to the ones that can be secreted in farms and allotted for a few defects that cause them to undeserving for breeding, and those animals are ideally fattened for Slaughter earlier than promoting them, for the reason that fattening makes the traits of the beef right and will increase their weight, so they're bought at a better fee than in the event that they had been bought. Without fattening. (The duration of fattening is months) Diet: four kg of focused fodder + 2. five kg of yellow corn + five kg of straw. It ought to be taken into consideration that the meals food ought to be divided into two times a day, in addition to ingesting three instances within the summer time season and two times within the iciness at least.
Meet the shape of a small cow
Young cows feed at the start of their lifestyles with the milk furnished with the aid of using their mothers through breastfeeding, and the calf can graze the grass from the start of its lifestyles, and younger cows may be weaned between to 3 months, with the want to stick to a considerate food regimen including hay, or fodder with water, a few forms of grains, and the weaning procedure isn't always a clean procedure, as cow breeders hotel to wrap grains supplied to calves with candy molasses to come to be greater palatable sometimes, as cow breeders opt to make a unique combination called (TMR) crafted from the preceding elements in a beaten shape to make sure that the cow isn't always taken Small grains alone, to be fed in a balanced and healthy way. The weight of a younger cow is approximately (204-318) kg whilst weaning it, whilst it's miles taken into mature consideration. After weaning, ladies may be raised in pastures to be moms within the subsequent year.
Comments
Post a Comment